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Whole Duck Foie Gras torchon 280g & 600g
Whole Duck Foie Gras torchon
See the product description
Payment
Easy and secure
Credit card (Visa, Mastercard) or Paypal
Delivery
Within 48 hours in more than 12 countries
Cold chain
Rigorously respected from production to delivery.
Conservation
Number of parts
Ingredients
Antioxidant: sodium ascorbate, preservative: sodium nitrite
Nutritional values
Presentation
For more than two centuries, Edouard Artzner's chefs have been making the best Foie Gras in Alsace in keeping with the traditions of Alsace. If your preference is for a Foie Gras with a more pronounced character, you should choose a Duck Foie Gras with an orange-beige color. To fully enjoy the aromas of the Duck Foie Gras, serve it at the beginning of the meal when the palate is still fresh.
Suggestion
For more than two centuries, Edouard Artzner’s chefs have been making the best Foie Gras in Alsace in keeping with the traditions of Alsace.
If your preference is for a Foie Gras with a more pronounced character, you should choose a Duck Foie Gras with an orange-beige color. To fully enjoy the aromas of the Duck Foie Gras, serve it at the beginning of the meal when the palate is still fresh.
The chef's council
Its rustic side combines wonderfully with the spicy bouquet of Gewurztraminer, or a pudding wine such as Sauternes or Monbazillac.
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