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New product
Truffled goose foie gras 550g
Payment
Easy and secure
Delivery
In 24 hours for fresh products and 48 hours for dry products
Cold chain
Rigorously respected from production to delivery.
Conservation
30 days at a temperature of 0°C to + 4°C
Number of parts
10
Ingredients
goose liver, truffle (3%), salt, sugar, spices, antioxidant : sodium ascorbate, preservative : sodium nitrite.
Nutritional values
Energy 1804 kJ / 437 kcal, Fat 44g of which saturates 18g, Carbohydrate 1,9g of which sugars 1,1g, Protein 8,0g, Salt 1,3g
weight
550 grams
Presentation
Prepared to order, our Chefs select and sort the Foies Gras manually.
After careful deveining, they season them and make a truffle in the heart of the Foie Gras lobe.
When cooked at low temperature, the Périgord black truffle diffuses and releases all of its aromas.
Presented in slices for your starters, it offers a beautiful aromatic subtlety with the marriage of Goose Foie Gras and truffles.