image: Truffled Goose Foie Gras presented in a round “Obernai” terrine dish View larger

104910

New product

Pate Maréchal des Contades

Whole Goose Foie Gras (400g), truffles (5%)

Count 10 days between the order and the delivery
See the product description

241,00 €

Deliveries are made on Tuesday and Thursday

  • Payment

    Payment

    Easy and secure

  • Delivery

    Delivery

    In 24 hours for fresh products and 48 hours for dry products

  • Cold chain

    Cold chain

    Rigorously respected from production to delivery.

Conservation

21 days at a temperature of 0°C to + 4°C

Number of parts

10

Ingredients

Foie gras d'oie 42%, BLE, BEURRE, gelée (eau, gélatine, Gewurztraminer, sel, arômes, (LACTOSE), Cognac, caramel, épices), eau, gras de porc, truffes (Melanos.) 5%, Riesling, persil, échalote, sel, sucre, épices, ascorbate de sodium, nitrite de sodium

Nutritional values

Pour 100g
Energie 1689kJ / 409kcal, Matières grasses 31g dont acides gras saturés 14g, Glucides 26g dont sucres 1.5g, Protéines 7.2g, Sel 1.6g

Presentation

Discover this famous recipe developed in 1780 by Jean Pierre Clause then cook of the Marquis des Contades.

The Foie Gras are dressed with a fine stuffing of finely chopped veal and bacon that cooks gently in a dough. Black Périgord truffles have been added for a perfect match wedding. Result: an incomparable gastronomic work, reserved for the most demanding gourmet food lovers.