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Availability date: 2008-02-29
Iberian ham half-paletaSee the product description
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With its powerful and unique aromas of hazelnut, this Iberian ham half shoulder is ideal for palates accustomed to strong flavors.
Raised in total freedom, pigs feed on grasses, roots and cereals. A specific type of aging which gives this ham the designation Cebo de Campo.
To taste in thin slices or to integrate into your recipes: cordon bleu ham or endive with raw ham