New product

Block of Duck Foie Gras in tin

Block of Duck Foie Gras in tin

See the product description

17,25 €

Deliveries are made on Tuesday and Thursday

Conservation

3 years in a cool and dry place

Number of parts

2/3

Ingredients

Duck foie gras, water, salt, cognac, sugar, spices. antioxidant : sodium ascorbate, preservative : sodium nitrite.

Nutritional values

Energy 1773 kJ / 431 kcal, Fat 44g of which saturates 18g, Carbohydrate 1,6g of which sugars 1,0g, Protein 6,5g, Salt 1,4g

weight

130 or 200 grams

Presentation

The Edouard Artzner Foie Gras Block is perfectly suited to preparing tasty canapé toasts or gourmet salads.

Suggestion

Keep your Duck Foie Gras in the fridge for 12 hours before using. Quickly run the tin under hot water to aid removal from the tin, and then run a knife under hot water to help with slicing.

The chef's council

Sprinkle some Duck Foie Gras cubes and some slices of smoked Goose Breast over your winter or summer salads. A drizzle of fig-scented balsamic vinegar will personalize your starter with originality.