Warning: Last items in stock!
Availability date: 2011-10-26
Whole goose liverSee the product description
Easy and secure
In 24 hours for fresh products and 48 hours for dry products
Rigorously respected from production to delivery.
Number of parts
The sharpness of Goose Liver ist by the aroma bewitching of the truffle sublimated.
A good lightly toasted brown bread or a crispy baguette will be the ideal accompaniment to our tasty whole Goose Foie Gras.
Personalize your plate by adding, according to the season: a cape gooseberry, a slice of carambola, a fresh fig etc
Surprise your guests with a Côtes de Beaune or a supple champagne!