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Liver Pate with pink pepper 100g
Liver Pate with pink pepper
See the product description
Payment
Easy and secure
Credit card (Visa, Mastercard) or PaypalDelivery
Within 48 hours in more than 12 countries
Cold chain
Rigorously respected from production to delivery.
Conservation
2 years in a cool and dry place.
Number of parts
3
Ingredients
Pork fat, pork liver (25%), water, pork heart, EGG white, potato starch, salt, protein, spices of which pink pepper (0,5%), onions, shallot, garlic powder, preservative : sodium nitrite
Nutritional values
Energy 1418 KJ / 343 Kcal, Fat 31g of which saturates 11g, Carbohydrate 4,1g of which sugars 1,7g, Protein 12g, Salt 1,4g
weight
100 grams
Presentation
Classical Recipe to taste in every occasion
Suggestion
The Liver Pate with pink pepper is delicious on canapé toasts or as part of a rustic lunch. Don’t hesitate to spread it generously on good brown bread. Simple pleasure guaranteed!