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Liver pate from Alsace with Riesling in a glass jar 100g & 180g
Liver pate from Alsace with Riesling in a glass jar
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Payment
Easy and secure
Credit card (Visa, Mastercard) or PaypalDelivery
Within 48 hours in more than 12 countries
Cold chain
Rigorously respected from production to delivery.
Conservation
2 years in a cool and dry place.
Number of parts
3 (100g)
Ingredients
Pork fat 37%, pork liver 27%, pork meat 14%, EGG white, water, potato starch, riesling (2%), salt, spices, onions, shallots, garlic powder. preservative : sodium nitrite.
Nutritional values
Energy 1304 KJ / 315 Kcal, Fat 29g of which saturates 11g, Carbohydrate 1,9g of which sugars 0,9g, Protein 13g, Salt 1,4g
Presentation
A tasty Edouard Artzner terrine which is typical of the region and is enhanced by the fruity flavor of Riesling, the famous Alsace white wine.
Suggestion
The “Vigneronne” terrine is delicious on canapé toasts or as part of a rustic lunch. Don’t hesitate to spread it generously on good brown bread. Simple pleasure guaranteed!
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