Home Our recipes Our recipes Recipies Creamy Gnocchi with Gorgonzola and Iberian ham chips Read more Recipies Pan-fried Foie Gras on a bed of mushrooms Read more Recipies Mushrooms stuffed with smoked goose breast Read more Recipies Tortilla with chorizo Read more Recipies JERUSALEM ARTICHOKE VELOUTE WITH FOIE GRAS AND CRISPY DUCK CONFIT LEG Read more Recipies ESPUMA OF FOIE GRAS WITH CARAMELIZED BRIOCHE AND NUTS Read more Recipies Raspberry, fig and vanilla tartlets Read more Recipies MARSHMALLOW, FOIE GRAS, POPCORN Read more Recipies GREEN ASPARAGUS, IBERIAN LOMO, FRIED EGG YOLK Read more Recipies CAULIFLOWER CREAM WITH CHORIZO, POACHED EGG Read more Recipies Goose Foie Gras bites, rhubarb confit Read more Recipies Cold ramen with duck breast Read more Pagination Current page 1 Page 2 Page 3 Page 4 …
