Duck Terrine with white Summer Truffle
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Pork liver, duck meat (25%), pork fat, EGG white, water, potato starch, olive oil with black truffle (2%), white sommer truffles (1,1%), salt, spices, onion, shallot , garlic , preservative : sodium nitrite
Energy 889 KJ / 214 Kcal, Fat 15g of which saturates 5,7g, Carbohydrate 4,4g of which sugars 0,5g, Protein 13g, Salt 1,2g
Edouard Artzner invites you to taste a Duck Mousse of great finesse, enriched with the exceptional flavors of truffles.
Chef's advice: For a better tasting, place your Duck Delight with Truffle Nuggets in the refrigerator 24 hours before eating.