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New product
Whole Duck Foie Gras truffles and old marc Bernard Loiseau
Glass Jar
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Payment
Easy and secure
Delivery
In 24 hours for fresh products and 48 hours for dry products
Cold chain
Rigorously respected from production to delivery.
Conservation
Number of parts
Ingredients
preservative : sodium nitrite.
Nutritional values
weight
Presentation
The finesse of the truffle and the character of the old destemmed marc ... This recipe offers a perfect combination: that of Duck Foie Gras, worked in the style of Chefs Edouard Artzner, and black Périgord truffle (Tuber melanosporum). Or how the creamy and subtly spicy texture of Duck Foie Gras is enriched by the exceptional flavors of the truffle. The old Burgundy marc which perfumes the liver offers the right balance and underlines the strength of the Duck Foie Gras. Undoubtedly a recipe for haute cuisine that will delight the palate!
Suggestion
Would you like to discover other Bernard Loiseau products? Go to their website