![Cuisses de cailles, purée de patates douces](/sites/default/files/styles/produit_300/public/2022-02/Cuisses%20de%20cailles%2C%20pur%C3%A9e%20de%20patates%20douces%20%281%29.jpg?itok=KKX_u4h9)
Recipies
Quail Legs, mashed sweet potatoes
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40min
Easy
2
Ingredients
![Cuisses de caille fumées](/sites/default/files/styles/ingredient_artzner/public/2022-03/cuisses-de-caille-fumees%20%281%29.jpg?itok=MYEtUjob)
1 to 2 packs of smoked quail legs
For the mashed sweet potatoes
350gr of sweet potatoes
8cl of fresh cream
1 trickle of olive oil
Salt, pepper, lemon zest, parmesan, herbs (chives, rosemary, cayenne pepper)
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Preparation
1
Peel the sweet potatoes and cut its into cubes.
2
Mix with herbs and olive oil, then put in the oven for 20 minutes (180 ° C).
3
When the potatoes are cooked, mix everything while adding the crème fraîche. Then grate a little Parmesan cheese over it.
A recipe purposed by our partner@my_tasty_journey