New product
Whole duck Foie Gras in a glass jar 100g, 140g & 210g
Whole duck Foie Gras in a glass jar
See the product description
Payment
Easy and secure
Delivery
In 24 hours for fresh products and 48 hours for dry products
Cold chain
Rigorously respected from production to delivery.
Conservation
2 years in a cool and dry place
Ingredients
Duck foie gras, salt, sugar, spices. antioxidant : sodium ascorbate, preservative : sodium nitrite
Nutritional values
Energy 1733 kJ / 420 kcal, Fat 41g of which saturates 17g, Carbohydrate 3,3g of which sugars 2,4g, Protein 9,3g, Salt 1,4g
Presentation
Whole Duck Foie Gras has a melt-in-the-mouth texture and a taste which is more pronounced and rustic than that of Goose Foie Gras.
Suggestion
Keep your Duck Foie Gras in the fridge for 12 hours before using. Quickly run the glass jar under hot water to aid removal from the jar, and then run a knife under hot water to help with slicing.
The chef's council
A bit of “Edouard Artzner” Gewurztraminer jelly, in cubes or finely chopped, will wonderfully flavor your Duck Foie Gras.