New product
Whole Duck Foie Gras 140g & 210g
Whole Duck Foie Gras
See the product description
Payment
Easy and secure
Delivery
In 24 hours for fresh products and 48 hours for dry products
Cold chain
Rigorously respected from production to delivery.
Conservation
6 months at a temperature of 0°C to + 4°C
Number of parts
2/3 or 4/5
Ingredients
Duck foie gras, salt, sugar, spices. antioxidant : sodium ascorbate, preservative : sodium nitrite
Nutritional values
Energy 2002 KJ / 486 Kcal, Fat 49g of which saturates 20g, Carbohydrate 3,0g of which sugars 2,2g, Protein 8,0g, Salt 1,1g
Presentation
The Edouard Artzner whole Duck Foie Gras in a glass jar is cooked at 80°. With a melt in the mouth and smooth texture and a beige-orange color, it is greatly appreciated by gourmets looking for a stronger tasting Foie Gras.
Suggestion
The Edouard Artzner whole Duck Foie Gras in a glass jar is cooked at 80°. With a melt in the mouth and smooth texture and a beige-orange color, it is greatly appreciated by gourmets looking for a stronger tasting Foie Gras.