Semi-Preserved Foie Gras
Semi-cooked Foie Gras is cooked at a higher temperature than fresh Foie Gras, which gives it a firmer texture. Presented in a jar or a container, it is cooked at 80°C all the way through
products
Whole goose foie gras 250g
63,70 €In StockA Foie Gras that will delight both purists and lovers of originality, to be eaten cold (toasts, aperitifs) or hot (pan-fried Foie Gras).
Whole duck foie gras 250g
43,40 €In StockA Foie Gras that will delight both purists and lovers of originality, to be eaten cold (toasts, aperitifs) or hot (pan-fried Foie Gras)
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